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Attributes
Land:
ItalyGebiet:
ÜberetschRegion:
Alto AdigeAppellation:
Alto Adige DOCRebsorte:
MerlotKategorie:
Red wineWeincharakter:
classic & elegantProduzent:
Cantina CaldaroJahrgang:
2018Füllmenge:
0,75 l Fl. -
Complete description
Vintage Description:
Intensive, deep ruby red, with violet nuances when young. Crisp fruit, Mediterranean spices, thyme and oriental notes; plus sweet and aromatic notes of oak. Fine tannins, sweet and the typical elegance of Merlot combined with a long and hearty finish.wine:
wine title:
Kunst.Stück Merlot Riservacountry:
Italyregion:
South TyrolArea:
ÜberetschProducer:
Cantina CaldaroCategory:
Red wineWeincharakter:
classic & elegantappellation:
Alto Adige DOCGlass:
BordeauxPremiumglass:
Cabernet Sauvignon/MerlotIdeal serving temperature (°C), from:
16Ideal serving temperature (°C), up to:
18Ideal drinking maturity (years after harvest) from:
2Ideal drinking maturity (years after harvest) up to:
7food recommendation:
, Venison steak with sweet condiments, Wild boar ragout, Roast wild hare with sweet condiments, Roasted pluck (Liver, ...), Pork asian styl (sweet-sour, Curry, ...), Lamb in hot and spicy sauce, Roast duck/goose breast - sweet condim., Beef in hot and spicy sauceGrape variety:
MerlotVine training:
GuyotAgeing:
Malolactic fermentation and aging for 18 months in barriques (100% new).Soil:
Moraine soil with porphyry layers and calcareous, stony soil with a high clay content.Säurewert (g/l):
5.2Vinification:
Fermentation at 30 - 32 °C with maceration on the skins for four weeks in large oak barrels. About 10% of the grapes were dried in crates for three weeks.vineyard:
Two vineyards were chosen for this edition of kunst.stück. The first is located at about 350 meters above sea level on a south facing slope and the second is situated at a lower altitude, at about 260 m a.s.l., on a south-east facing slope.Ertrag:
50 hl/haResidual sugar:
dryAlcohol level (%vol):
14.5Önologe:
Andrea Moseryear:
2018Abfüllung:
Slight filtration at bottling.grape age:
25 years old vinesResidual sugar (g/l):
0.5
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